Antibiotics occupy the leading position in total quantities of prescribed drugs. But, if you consume them excessively there is chance for you to become “bulletproof” towards them and they will no longer act on you.
By using these natural remedies for prevention represents much better option, unlike some drugs that we buy from the pharmacy. And we already have these natural remedies in our kitchen.
Onion – There is no household in which there is no onion. The onion reduces inflammation and treats infections. In onion, there is a compound called Quercetin which prevents cancer and fights against free radicals.
Apple cider vinegar – Apple cider vinegar is an excellent remedy for many diseases. It has many antiseptic and antibiotic properties. It helps in cases of different diseases, from weight control to lowering cholesterol.
Cabbage – It is an excellent source of natural antioxidant, vitamin C. In 100grams of raw cabbage there are 60% of the daily required amount of vitamin C for the body. What perhaps is not known to you is that the inner leaves of cabbage contain more vitamin C than the outer leaves, and in the stub of cabbage is present the most.
Garlic – Garlic has disinfection, bactericidal and fungicidal action and it is effective as much as the best antibiotics. Garlic is always useful and is recommended from the experts for strengthening the immune system and many other health benefits.